Battenberg Fully Loaded White Chocolate Chunky Blondies

Deliciously fudgy, fully loaded Battenberg white chocolate blondies. These are not your standard skinny letterbox blondies! They are thick and gooey fully loaded with pieces of Battenberg and white chocolate chunks, topped off with a drizzle of white chocolate and a slice of Battenberg!!!!!A perfect gift to tell someone you’re thinking of them, a family treat, a birthday gift............... or just because. Go on, what are you waiting for?! Indulge yourself!!

Posted anywhere within the UK. All our bakes are individually packaged in a heat sealed cellophane bag to ensure the best possible freshness. Bakes will keep up to 7 days after arrival (but they don’t tend to be around that long! ) All our bakes are best kept refrigerated and brought to room temperature before consuming.

PLEASE NOTE - ONCE BOXES HAVE LEFT THE BAKERY WE ARE NO LONGER ACCOUNTABLE FOR THEM. I AM UNABLE TO ACCEPT RETURNS ON FOOD PRODUCTS HOWEVER, PLEASE GET IN TOUCH IF TOU HAVE A PROBLEM WITH YOUR ORDER

Ingredients

Battenberg Blondie

Plain flour (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Sugar, White chocolate (Sugar, Cocoa Butter, Dried Whole MILK, Emulsifier (Lecithins ), Flavouring) EGGS, Butter (MILK, salt) Battenberg (Icing Sugar, Apricot Filling (Glucose-Fructose Syrup, Apricot Puree, Sugar, Water, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate)), Sugar, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Glucose Syrup, Vegetable Oils (Palm, Rapeseed), Water, SOYA Flour, Desiccated Coconut, Skimmed MILK Powder, Humectant (Vegetable Glycerine), Dried EGG White, Dried EGG, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Flavouring, Colours (Carmine, Lutein)

May contain PEANUTS and NUTS
Made in an environment where all allergens are present


ALLERGENS
All our bakes are made in an environment that handles GLUTEN, DAIRY, EGGS, NUTS, PEANUTS and SOYA, we are therefore unable to cater for allergies